Beto ?

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#AD I’m happy to say that we are able to get back together with family for Thanksgiving this year. Take the stress out of cooking this year and enjoy this easy dry-brined and smoked turkey recipe. I say stress free because it’s simple, tasty and you can get all the fresh quality meats and produce for good prices at your local FOOD4LESS®. It’s my one stop shop for all the Thanksgiving staples. Check your local FOOD4LESS® for weekly offers.
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Simple Turkey Dry Brine:
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3TBS Course Sea Salt
1 TBS Baking Powder (aluminum free)
1 tsp brown sugar
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In a bowl, combine the dry ingredients and mix. Rub the brine mixture onto the turkey until evenly coated. Place turkey on a roasting pan with a rack or a sheet pan with a wire rack. This will help dry the skin for that coveted extra crispy skin. Put in refrigerator uncovered for at least 24-48 hrs. The day of the cook, remove turkey from the refrigerator and rub off any excess brine with a paper towel.
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Next season the turkey..
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Dry rub:
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1/2 tsp onion powder
1Tbs of chicken bouillon powder
1/4 tsp black pepper
1 tsp paprika
1/2 tsp dried oregano
1/2 tsp garlic powder
2tsp of thyme
2tsp of dried Rosemary
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In a bowl, combine dry ingredients and mix. Spray a light coat of olive oil at act as a binder for the rub. Coat the turkey with dry rub mix don’t forget to include rub under the skin over the breast area. Stabilize your smoker to about 225-250° and place turkey in the smoker. I personally like fruity woods to smoke with my poultry so I recommend apple, pecan or cherrywood. After one hour, it's now time to raise the smoker temperature to 350º to start roasting the turkey. Remove the turkey from the smoker once the internal temperature of the breast reaches 155°. The legs and thighs should be temping around 165º. Rest the turkey for at least 15-30min. The residual heat inside the turkey should push your turkey to the ideal internal temperature of 165° in the breast. Carve and enjoy.
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#food4less #TraditionsToCelebrate
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#thanksgiving #thanksgivingdinner #turkey #smokedturkey #feedfeed #f52grams #food #foodie #foodphotography #foodlover #foodstagram

#AD I’m happy to say that we are able to get back together with Read More

My name is Beto, and I’m a wing-a-holic. These were seasoned with @spiceology @overthefirecooking chipotle garlic and 1TBS of baking powder. If you haven’t tried this, it makes the skin extra crispy! Smoked with cherry on my @campchef Woodwind and sauced with @sbrbbq Buffalo! Bring napkins cuz these are deliciously messy!
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#chickenwings #polloasado #grilllife #grilling #grilledchicken #bbqbboy #chicken #chickenwing #hotwings #forkyeah #getinmybelly #yetibbq #foodphotography #instafoodie #foodphoto #foodcoma #eeeeeats #f52grams #homecook #bbqporn #barbecue #campchef #eatmunchies #tastemade #feedfeed #bbq #bbqchicken #sweetbabyrays #foodlover

My name is Beto, and I’m a wing-a-holic. These were seasoned w Read More

I’ve been experimenting with brining techniques and flavor profiles for this year’s Thanksgiving Turkey on chicken. I think I’m def going with a dry brine this year. This chicken was absolutely incredible!
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#chicken #rotisseriechicken #bbq #bbqchicken #bbqlife #bbqporn #barbecue #grilled #grilling #grill #grilledchicken #bbqbboy #yetibbq #eeeeeats #forkyeah #grubbin #feedfeed #bbqnation #f52grams #damnthatsdelish #foodporn #foodie #foodphotography #foodblogger #foodlover #foodpics #asado #churrasco #damnthatsdelish

I’ve been experimenting with brining techniques and flavor prof Read More

Weekend game day cherry-smoked ribs FTW! Are you saucing these?
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#smokedribs #smokedbbq #smokedbbq #bbq #bbqribs #bbqlife #bbqporn #barbecue #grilled #grilling #grill #grilledpork #bbqbboy #yetibbq #eeeeeats #forkyeah #grubbin #feedfeed #bbqnation #f52grams #damnthatsdelish #foodporn #foodie #foodphotography #foodblogger #foodlover #foodpics #asado #churrasco #damnthatsdelish

Weekend game day cherry-smoked ribs FTW! Are you saucing these? Read More

The perfect wing doesn’t exi……
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. Happy #wingwednesday !
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#chickenwings #polloasado #grilllife #grilling #grilledchicken #bbqbboy #chicken #chickenwing #hotwings #forkyeah #getinmybelly #foodislove #foodphotography #instafoodie #foodpicture #foodphoto #foodcoma #grubbin #eeeeeats #f52grams #homecooking #bbqporn #barbecue #campchef #eatmunchies #tastemade #feedfeed #bbq #bbqchicken

The perfect wing doesn’t exi…… . . Happy #wingwednesday ! Read More

A little birdie told me it was #nationalcheeseburgerday I don’t know a better way to celebrate than with this fatty!
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#cheeseburger #cheeseburgers #burger #burger #burgermonth #burgerporn #grilled #grilling #cheese #cheeselover #bbqlovers #bbqporn #bbq #bbqbboy #bbqlife #foodporn #foodphotography #foodpics #foodstylist #foodblogger #foodstagram #foodblog #forkyeah #churrasco #asado #getinmybelly #feedfeed #f52grams #tasty #tastyfood

A little birdie told me it was #nationalcheeseburgerday I don’t Read More

Last night’s pepperoni pizza. I swear, I’ll get back to some BBQ soon. I’ve just been obsessed with getting my dough right lately. Who else is a fan of the crispy edges on pepperoni? ????.
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#pizza #pizzalover #pizzanapoletana #pizzanapoli #cornicione #pizzaiolo #bbqbboy #woodfiredpizza #margarheritapizza #neopolitanpizza #teamgozney #gozney #pizzagram #getinmybelly #feedfeed #foodporn #forkyeah #tastyfood #f52grams #bbqbboy #pepperonipizza #ooni #foodie #molinocaputo #foodphotography #foodpics #foodstagram #pizzalove #pizzaporn #pizzaislife

Last night’s pepperoni pizza. I swear, I’ll get back to some Read More

Today’s white pizza on the @gozney. Pecorino Romano, Gouda & Fresh Mozz with Prosciutto & Arugula.
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#pizza #pizzalover #pizzanapoletana #pizzanapoli #cornicione #pizzaiolo #bbqbboy #woodfiredpizza #bbq #margarheritapizza #neopolitanpizza #teamgozney #gozney #pizzagram #getinmybelly #feedfeed #foodporn #forkyeah #tastyfood #f52grams #bbqbboy #grilled #foodie #molinocaputo #foodphotography #foodpics #foodstagram #pizzalove #pizzaporn #pizzaislife

Today’s white pizza on the @gozney. Pecorino Romano, Gouda & Fr Read More

Practice makes better. My third cook on the @gozney. Neapolitan White Pizza - Ricotta Cheese, Pecorino Romano, Fresh Mozzerella, Red Onions & Basil. One of my favorites to date.
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Follow @bbq_bboy
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#pizza #pizzalover #pizzanapoletana #margarheritapizza #neopolitanpizza #teamgozney #gozney #pizzagram #getinmybelly #feedfeed #foodporn #forkyeah #tastyfood #f52grams #bbqbboy #grilled #foodie #foodphotography #foodpics #foodstagram #pizzalove #pizzaporn #pizzaislife

Practice makes better. My third cook on the @gozney. Neapolitan W Read More